VisitRolla.com

Open Tues-Sun., 11am to 10pm Closed on Monday

Comments: This place is OMG wonderful! The ingredients are fresh and the dishes are authentic. I have tried many things at Napolis and have never been disappointed. You have to try the tirimisu and the canolis - both are to die for! So happy to have a GREAT italian restaurant in Rolla.
Submitted on Sat., Mar. 20, 2010


Comments: Great food, great prices!
Submitted on Fri., Apr. 30, 2010


Comments: Just went here for the 1st time & I must say I'm impressed. We ordered an appetizer & got it quickly, but before we even finished it our piping hot meals arrived. My recommendation: if u don't know what to get right off the bat... try the Homemade Pasta Combo; An excellent sampling of their pastas.
Submitted on Fri., May. 14, 2010


Comments: Just tried this place for the first time, and it beats Imo's clear out to the county line. Better food, more of it, authentic Italian food. One thing that always bugged me about Imo's is that I would tell them, "No red sauce, I only like white sauce." Well, their "white sauce" is NO sauce. It is like dry noodles without anything on them. This place has sauce to die for. I had pasta primavera--lovely--and tried their spaghetti with the works, which is meatballs, meat sauce, sausage and mushrooms. Heaven.
Submitted on Sat., Jul. 17, 2010


Comments: I went to Napolis for lunch. I was very disappointed, I had brought an unopened box of Dreamfields Pasta with me to see if they'd make one of their dishes for me with it. It's the only pasta I can eat on my low carb diet. I was rather rudely told, "No". I guess I won't be eating there very much.
Submitted on Wed., Aug. 4, 2010

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